Lebanese green beans, “lubie”
Lebanese green beans, “lubie” in Arabic, was one of my favorite fasting dishes as a child in the Middle East. Having a strict Maronite Catholic… Read More »Lebanese green beans, “lubie”
Recipes
Memories of Zahtar
Zahtar is one of the most popular traditional Lebanese dishes. I could eat it regularly as a meal. As a matter of fact, a Lebanese… Read More »Memories of Zahtar
“Bishara’s Tea” with Arabian Spices
“Bishara’s Tea” with Arabian Spices “Bishara’s tea” is not only healthy and soothing, but it tastes great and takes only a few minutes to make. … Read More »“Bishara’s Tea” with Arabian Spices
Lebanese Kafta Recipe
Ingredients for Lebanese Kafta: 1 and half pounds of ground beef2 large yellow medium-sized onions finely minced1/2 parsley bunch finely chopped2 teaspoons of 7 spices2 teaspoons… Read More »Lebanese Kafta Recipe
Lebanese Scrambled Egg Recipe
Lebanese scrambled eggs with squash INGREDIENTS: 3 medium squash sliced tiny1 small onion sliced tiny (optional)2 glove of garlic crunched (optional)2 tablespoons extra virgin olive… Read More »Lebanese Scrambled Egg Recipe